Served from 1st December to Christmas Eve Lunch
To Book and Pre-order: Tel 01258 837352 Starters Game Terrine, Cumberland Sauce and Crusty Bread Bacon and Brussel Sprout Soup served with Crusty Bread Port and Stilton Mushrooms Pasty Parcel Smoked Mackerel Pate, Beetroot and Horseradish Relish and Toast Main Courses Roast Turkey with traditional Trimmings Salmon fillet with Champagne Sauce Butternut Squash filled with Sage, Pine nuts and Cheddar Slow Roasted Beef Shin and Yorkshire Pudding All Served with Roast Potatoes and Seasonal Vegetables Desserts Christmas Pudding with Calvados Butter Christmas Cake Ice-cream Mulled Wine Brulee Mature Cheddar, Pickle and Bath Oliver Biscuits Followed by Tea and Coffee 3 Courses £23.95 2 Courses £18.95
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